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Development and Communication in trade relations: new synergies in theory and practice

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journal contribution
posted on 2018-01-10, 09:47 authored by Maria Touri
This article examines trade relations in Alternative Food Networks as a space where communication practices can prove empowering for rural communities. Drawing on a theory of diverse economies, the article offers an alternative view of the global market, highlighting the social relations that underpin market transactions. These relations are then explored through a case study of a farming community in South India and their interactions with private enterprises in North America and Europe. The findings demonstrate how a dialogical communication process between the two groups can contribute to farmers’ well-being beyond economic growth, creating opportunities for more permanent social change.

History

Citation

Development in Practice, 2018, 28 (3), pp. 388-399

Author affiliation

/Organisation/COLLEGE OF SOCIAL SCIENCES, ARTS AND HUMANITIES/Department of Media, Communication and Sociology

Version

  • AM (Accepted Manuscript)

Published in

Development in Practice

Publisher

Taylor & Francis (Routledge)

issn

0961-4524

eissn

1364-9213

Acceptance date

2017-12-11

Copyright date

2018

Available date

2019-09-13

Publisher version

https://www.tandfonline.com/doi/full/10.1080/09614524.2018.1432569

Notes

The file associated with this record is under embargo until 18 months after publication, in accordance with the publisher's self-archiving policy. The full text may be available through the publisher links provided above.

Language

en

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