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How do e‐book readers enhance learning opportunities for distance work‐based learners?

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posted on 2012-09-04, 15:07 authored by Ming Nie, Alejandro Armellini, Gabi Witthaus, Kelly Barklamb
We report on the incorporation of e‐book readers into the delivery of two distance‐taught master’s programmes in Occupational Psychology (OP) and one in Education at the University of Leicester, UK. The programmes attract work‐based practitioners in OP and Teaching English to Speakers of Other Languages, respectively. Challenges in curriculum delivery included the need for more flexibility in the curricula, better access to essential readings and maximising the benefit of learners’ limited study time. As part of a suite of pilot changes to curriculum design and delivery, 28 Sony PRS‐505™ e‐book readers were pre‐loaded with course materials and sent out to students. The evidence suggests that the students’ learning experiences improved as a result of four key benefits afforded by the e‐book readers: enhanced flexibility in curriculum delivery to accommodate the mobile lifestyle of our learners, improved efficiency in the use of study time, especially short breaks during the working day, new strategies for reading course materials and cost. We discuss the opportunities and limitations associated with the e‐book readers used and the challenges encountered in the study.

History

Citation

Research in Learning Technology, 2011, 19 (1), pp. 19-38

Version

  • VoR (Version of Record)

Published in

Research in Learning Technology

Publisher

Co-Action Publishing

issn

2156-7069

eissn

2156-7077

Copyright date

2011

Available date

2012-09-04

Publisher version

http://www.researchinlearningtechnology.net/index.php/rlt/article/view/17104

Notes

This is an open-access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/3.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

Language

en

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